We’ve been working hard to bring our 214-year-old company into the digital age.
Our new website improvements will make it easier to browse our digital catalogue and submit equipment lists to your preferred sales rep or dealer. We’ve also got fresh product educational materials and new insights from chefs from the field.
Browse products by category or search the site from the product search bar. We have improved product specs, size and material information, and improved image libraries, too.
Sign in to the site and build your Chef’s List. On your Chef’s List page, you can print your list to PDF or CSV and send it off to your procurement team or your preferred sales rep or dealer. Working on a restaurant or hotel opening? Send your list directly to our projects team via “Request a Quote” so we can help you out.
Watch our tools in action in the hands of our chef community. Recipes, interviews, and inspiration, too.
Soon, we’ll have product-level live inventory and order information available for our dealers. Expect both in the coming weeks. In the meantime, explore our full digital product database, imaging, and marketing materials through our client portal.
Check out the new Black Steel Guide, with new video seasoning and care instructions courtesy of Chef Naomi Pomeroy. Our expanded FAQ and troubleshooting resources will help you keep your favorite pan shining.