Matfer Bourgeat USA Kitchen Utensils

“One of the beautiful things about the whisks that Matfer manufactures is they will never break. Same with the cookware, the pots and pans. I’ll have them forever. They’re made right, they aren’t laminated, they can take heat, and they won’t warp.”Kriss HarveyChef Kriss Harvey and Matfer Bourgeat team up to create the Matfer Spiral Whisk

“"Sometimes it feels like pastry chefs are making pastry for other pastry chefs. When you do something in a simple way, and you do it very well, there is nothing better than that. You can do a lot of things in your career, but at the end of the day, you come back to the simple things."”Stéphane TréandMOF Pastry Chef Stéphane Tréand

“With all the social media, people are looking to learn, not from professionals, so it’s important to share knowledge from proper chefs or else pastry will suffer.”Jason LickerPastry Chef

“Meg Galus could have become an actress, but it’s in the kitchen that this hyperactive spirit gives free rein to her talent.”Meg GalusPastry Chef

A Look Inside the Iconic Matfer Bourgeat PIano Whisk

Cod, Butternut Squash, and Black Garlic Rouille by Jean Baptiste Laverne-Morazzani

Chef Kriss Harvey and Matfer Bourgeat Team Up to Create the Matfer Spiral Whisk

Matfer Bourgeat USA Joins the James Beard Foundation Restaurant Relief Efforts

matferbourgeatusa

200+ years serving the culinary community with the highest quality kitchen equipment, made in France. Tag @matferbourgeatusa to be featured!

Hi Instagram! Thanks for the follow! We’ve gaine

Hi Instagram! Thanks for the follow! We’ve gained a few followers this summer so we wanted to tell you all a little about ourselves: -@matferbourgeatusa is the North American chapter of @matferbourgeat. We’ve been making professional quality chefs’ tools and cookware in France since, literally, the early 1800s. -#artisanbread baking, #cakedecorating, #carbonsteelpan pans, indestructible #whisks and spatulas, gear for #chocolatiers... you name it, we can help. -You can shop Matfer through your local professional dealer or just about any of your favorite e-commerce platforms. If you need help finding something, dm us. -We’re here to help you unlock your culinary creativity. We love questions, feedback, and special projects. Call us, write us, and tag us to show us what you’re cooking!

@paindechicago’s stuffed loaves resting in their

@paindechicago’s stuffed loaves resting in their Matfer linen-lined bannetons. What do you think they’re fillled with?

“This pan belonged to my mentor Jean-Louis Palla

“This pan belonged to my mentor Jean-Louis Palladin. I like this, as it has a heavy base with a really heavy-set handle. The pan itself is about three inches deep and curved toward the bottom on the inside, which is great when whisking, as the whisk will hit all sides.” - @ericripert in @nymag, 2016.

This week’s #matfermoments is an all-black-steel

This week’s #matfermoments is an all-black-steel affair:
@eatwiththemiddletons’ paella pan catching some rays
@neilsunk’s black steel fry pan veggies riding shotgun to some mouthwatering ribs
@chapincookin going for those good crispy bits on his kimchi fried rice
Tag @matferbourgeatusa on your black steel adventures for a chance to be featured! #blacksteel #carbonsteel #carbonsteelpan

“Sugar is magic.” Does anyone recognize the si

“Sugar is magic.”
Does anyone recognize the signature style of this sugarwork master? Full vid later this week...
🎬: @jess_chappe

@florentcantaut did some laminated brioche tests i

@florentcantaut did some laminated brioche tests in the @matferbourgeatusa #exoglass bread pans... what do you guys think?

Congrats to our Exoglass tart ring giveaway winner

Congrats to our Exoglass tart ring giveaway winners @mariozeats, @boribaker, @delicacies.by.dee and @hasparuwu. Can’t wait to see what you bake! Watch our IGTV conversation with @laurenvhaas to learn more about our #exoglass baking line. To get your own set, contact your pro dealer or shop us on Amazon!

🚨🚨🚨GIVEAWAY ALERT: we’re teaming up wit

🚨🚨🚨GIVEAWAY ALERT: we’re teaming up with Lauren Haas to giveaway four sets of @matferbourgeatusa Exoglass tart rings. Follow @laurenvhaas and @matferbourgeatusa, like the post, and tag a friend you wish you were baking with right now. Chef Lauren might throw in the recipe for this black sesame strawberry tart, too.🍓 We’ll each pick some winners on Monday. US and Canada only.

We recently got to drop in on Chef Diego di Lao an

We recently got to drop in on Chef Diego di Lao and @romainfournelchef in the @sbecollection test kitchen this week, as they develop new menus for new concepts. Hotels and cafes still feel far off now, but the work doesn’t stop. 💪 #testkitchen #wevegotamoldforthat

#kugelhopf is a centuries-old sweetbread of Austri

#kugelhopf is a centuries-old sweetbread of Austrian origin particularly popular in the Alsace region of France. Similar to brioche, kugelhopf sometimes involves raisins and rum and nuts, but this beautifully dusted version from @michelernots has us in the “butter and sugar” mindset today. Oh, and if you’re wondering if we have a mold for that, yeah, we have a mold for that. 👉👉

Tag @matferbourgeatusa for a feature! This week in

Tag @matferbourgeatusa for a feature! This week in #matfermoments 👉
@danielcorpuz keeps the bonbon game strong 💪
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@oliviathechef’s “Cashew Bleu” and inspiring platings
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The cleanest Parisian Flan from new project @blue_wave_pastry

Our warehouse and operations teams have rolled wit

Our warehouse and operations teams have rolled with every punch and adapted, adapted, and adapted again to keep each other safe and to keep your gear rolling out of our Van Nuys shop. We owe them everything. Thank you Denise, Izzy, Christian, Paris, and Shannon for all you do! Show them some love, people! 👏👏👏 #essentialworkers

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