Description
TRADITIONAL DESIGN: Seamless and hollow pastry cone for assembly of cream puff balls into a croquembouche
HIGH QUALITY MATERIAL: Made of a high quality stainless steel that ensures ultimate durability and longevity
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
AVAILABLE IN 4 SIZES: This mold is available in 3 sizes in diameters of 9 1/4″, 10″, 11 7/8″, 13 3/4″; Each is sold separately