Matfer Bourgeat Dough Fermentation Natural Linen Anti-Mould Cloth, 21 7/8 yd
- A BAKING NECESSITY: Used to prevent dough from sticking while proofing, and ideal to store risen dough in the freezer
- EFFICIENT DESIGN: Designed to absorb liquid and excess moisture without drying out the dough
- HIGH QUALITY MATERIAL: Crafted of a high quality 100% natural linen that is biodegradable, and free of harmful chemicals and dyes
- IMPROVED PREPARATION HYGIENE: This specific linen material prevents mold from developing, improving bread preparation hygiene
- MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
4 in stock
