Description
A BAKING NECESSITY: Best used for proofing and shaping artisan dough through final rise before baking, results in desired crust texture and soft crumb once baked
CLASSIC CROWN DESIGN: Designed with a vertical core that holds dough in a crown shape, best for creating crown breads, or French couronne bread
HIGH QUALITY MATERIAL: Crafted of a high-quality wicker material and lined with linen cloth that reduces sticking with especially moist doughs
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
AVAILABLE IN 4 SIZES: This wicker proofing basket is available in a choice of 4 sizes; each is sold separately
