Description
VARIETY OF USES: Highly versatile baking tool, ideal for coating pastries and basting sauces smoothly and consistently
AVAILABLE IN 8 SIZES: This pastry brush is available in eight sizes with widths of 1″, 1 1/8″, 1 3/8″, 1 1/2″, 1 3/4″, 2″, 2 3/8″, 2 3/4″, as well as a rounded shape at 1/2″ in diameter; Each is sold separately
DURABLE CONSTRUCTION: Seamless and rivet-less construction is resistant to humidity, bacteria, and rust. Brush head is securely bonded into handle to prevent lost bristles
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
