Description
HIGH QUALITY MATERIAL: Enameled ceramic and durable terracotta
OVEN TO TABLE: Used for serving traditional crème brulée, and suitable for a variety of baked, broiled, or torched desserts and dishes
TEMPERATURE RESISTANT: Suitable for temperatures up to 428F
AVAILABLE SIZES: 2 2/5″ , 3 2/5″
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens