Black Carbon Steel Cookware Products

Matfer Bourgeat Black Carbon Steel Fry Pan

TOP RECOMMENDED BY AMERICA’S TEST KITCHEN: A top pick for black carbon steel cookware by one of America’s most trusted culinary magazines

VARIETY OF USES: Brings top-notch heat distribution and temperature control, excellent for searing meats and fish, stir-frying and caramelizing vegetables, and a wide variety of other dishes and techniques. Do not use with acidic ingredients (lemon juice, vinegar, tomato sauce, etc)

UNCOATED NON-STICK MATERIAL: Made of a single piece of uncoated high-carbon steel, free of PTFE, PFOA, or any other chemical coatings. Season the pan according to factory instructions to achieve non-stick properties for years of use

DURABLE CONSTRUCTION: The steel handle is welded to pan’s body for a strong and rivet-less construction, preventing the buildup of rust, grease, or bacteria. Its ergonomically angled design makes it ideal for easy sautéing, stirring, and flipping

HIGHLY COMPATIBLE & VERSATILE: Compatible with all hob types, including induction. With an ability to retain very high temperatures, black carbon steel excels over open fires, on outdoor grills, and in ovens, as well as on all varieties of traditional stove tops

MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use

Description

TOP RECOMMENDED BY AMERICA’S TEST KITCHEN: A top pick for naturally nonstick cookware by one of America’s most trusted culinary magazines

VARIETY OF USES: Brings top-notch heat distribution and temperature control, excellent for searing meats and fish, stir-frying and caramelizing vegetables, a wide variety of other dishes and techniques. Not intended for use with acidic ingredients (lemon juice, vinegar, tomato sauce, etc).

UNCOATED NON-STICK MATERIAL: When properly seasoned according to factory instructions before use, black carbon steel pans become exceedingly nonstick over time, free of any harsh chemicals or coatings. PTFE and PFOA free.

DURABLE CONSTRUCTION: The steel handle is welded to pan’s body for an incredibly strong and rivet-less construction, preventing the buildup of rust, grease, or bacteria. Its ergonomically angled design makes it ideal for easy sautéing, stirring, and flipping

HIGHLY COMPATIBLE & VERSATILE: Compatible with all hob types, including induction. With an ability to retain very high temperatures, black carbon steel excels over open fires, on outdoor grills, and in ovens, as well as on all varieties of traditional stove tops

FRENCH CRAFTSMANSHIP: Ensures high standards for durability, performance, and hygiene for both commercial and residential use

Additional information

Diameter

8 5/8”, 9 1/2", 10 1/4”, 11", 11 7/8", 12 5/8", 14 1/8”, 15 3/4”, 17 3/4”