Chef Garry Larduinat was born in Limoges, France and began his culinary journey at a young age.
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Chef Spotlight: Kamel Guechida
Chef Kamel Guechida was born in Perigueux, France and has been working in kitchens since he was 16.
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Chef Spotlight: Grégoire Berger
Grégoire Berger: A Fish in a Big Ocean at Ossiano – Dubai Four years ago, the young Breton chef Gregoire...
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Chef Spotlight: Dominique Tougne
Chef Dominique Tougne was born in Alsace, the northeast region of France, and began a formal culinary education outside of Paris at the age of 14.
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