Matfer Bourgeat’s Natural Flat Pastry Brush is a thoughtfully designed, durable, and high-performing tool for pastry chefs, bakers, and culinary professionals alike. This natural boar’s hair brush holds and distributes melted butter, glazes, sauces, and more evenly and consistently. Manufactured in France, bristles are heat sealed into a durable Exoglass®® collar and handle, free of seams and rivets, which prevents bristles from falling out. Bristles and body are temperature resistant up to 482°F for use in high-heat environments. NSF certified and dishwasher safe. For best performance, soak your new Matfer Natural Flat Pastry brush in warm water for 1 hour before first use. This brush is available in 8 sizes, as well as a rounded brush head, each sold separately.