Choco 15R Dipping Machine
- Combines simplicity, precision and energy saving.
- One gastronome container with handles and lid.
- Can be used with 2 containers GN 1/3 to work 2 types of chocolate.
- New digital design
- Reads in CELSIUS 20ºC to 60ºC (68ºF to 140ºF)
- 23 1/4 qt. capacity
- 110 volts / 1800 watts.
- Stainless steel lid and body.
- Probe can connect directly to the control panel in place of record temperature.
31”, 15 1/4”, 8 1/4”
Weight: 43 lbs.